Saturday Dinner

 

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Dinner Menu

22 March

5:30 - 8 pm. Reservations recommended: 434.361.1766

To Order for Take Out, call: 434-361-1766. Or scroll down and see the form to ORDER ONLINE. Pickup at 5:30 pm. For same day pickup, please order before 3 pm.

OUR MENU

  1. Roasted Steelhead Trout ~ with lemon beurre blanc.   34.

  2. Grilled Pork Chops ~ gremolata, pastured raised on Double H Farm.   34.

  3. Cheese Tortellini with Prosciutto and Peas  ~ with garlic sticks.   26.

  4. Vegetable Biryani ~ Indian spiced basmati with vegetables, fresh herbs and cashews.   24.

  5. Appetizer: Mixed Olives and Feta ~ with garlic toast.   18.

  6. Soup: Roasted Red Pepper Gouda ~ with Parmesan.   8.

  7. Wine for Fish - white: La Cappuccino, Soave, 2022 (organic) ~ Crisp and fresh with citrus, pear, and peach notes.   14.99/btl. Or red: Alcesti, Frappato 2022 (organic) ~ Soft notes of raspberry.   16.99/btl.

  8. Wine for Pork: Domaine Clos de Sixte, Lirac, 2019 (organic) ~ Smooth, rich and loaded with dark berry notes and spice.   28.99/btl.

  9. Wine for Pasta: Alcesti, Nero d’Avola, 2021 (organic) ~ Alcesti, Nero d’Avola, 2021 (organic) ~ Medium-bodied with notes of plum and berry.   14.99/btl.

  10. Wine for Biryani - red: Alcesti, Frappato 2022 (organic) ~ Soft notes of raspberry.   16.99/btl. Or white: La Cappuccino, Soave, 2022 (organic) ~ Crisp and fresh with citrus, pear, and peach notes.   14.99/btl.

Entrees are served with a side of sautéed asparagus and quinoa pilaf. Also includes a salad of mixed lettuce, slivered fennel, carrot ribbons, pumpkin seeds, Parmesan and French Dijon vinaigrette, with fresh artisan bread and extra virgin olive oil.

To Order Dinner to Go

How to order, step-by-step:
1. Read this week’s offerings above and decide what you want and when.
2. Fill out the form below. Click on the button to Submit.
3. We will phone you to confirm.
4. Pick up your order up between 5:30 and 6 pm. Unless you paid in advance by phone, please pay with check or credit card at pickup. Note: for same day dinner pickup, please order before 3 pm. Thank you!

Questions? Email us or call: 434.361.1766.

WE ARE CURRENTLY HAVING ISSUES WITH OUR ONLINE ORDERING SYSTEM. PLEASE PHONE US WITH YOUR ORDER WHILE WE RESOLVE THE PROBLEM. APOLOGIES FOR THE INCONVENIENCE!