Sat Dinner

 

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Dinner Menu

18 Jan

5:30 - 8 pm. Reservations recommended: 434.361.1766

To Order for Take Out, call: 434-361-1766. Or scroll down and see the form to ORDER ONLINE. Pickup at 5:30 pm. For same day pickup, please order before 3 pm.

OUR MENU

  1. Baked Tuna Steaks ~ with sesame seeds and hot honey.   35.

  2. Roasted Chicken with Buttered Onions and Gravy ~ pasture-raised from River Oak Farm, with fresh thyme.  34.

  3. Pasta with Paprika Cream Meat Sauce  ~ sauteed peppers and herbs. Served with garlic toasts.   27.

  4. Cheesy Vegetable Pot Pie ~ cheddar, broccoli, onion, potato, celery and fresh herbs.   25.

  5. Appetizer: Herbed Pea Crostini ~ with boursin and Gruyère.   18.

  6. Soup: Hearty Vegetable Soup ~ with Parmesan.   8.

  7. Wine for Tuna: Familie Duffour, La Salette Côtes de Gascogne ~ Colombard - Gros-Manseng. Very fresh and a lot of tropical fruit, very lovely.   11/btl.

  8. Wine for Chicken: Caraccioli Cellars, Private Property Chardonnay 2021~ Broad texture, great acidity with mellow vanilla bean and lemon zest. Crisp yet round. 21.99/btl.

  9. Wine for Pasta: Laurent Miquel Père et Fils, Cabernet - Syrah ~ Dark ruby red, taste of black currant, long attractive aftertaste.   14.99/btl.

  10. Wine for Pot Pie: Clement et Florian Berthier L'Instant Pinot Noir, 2022~ showcasing pure, juicy red berry fruit, a hint of spice, and ample freshness.   22.99/btl

Entrees are served with a side of Parmesan crusted broccoli and sweet potatoes. Also includes a salad of mixed lettuce, slivered fennel, carrot ribbons, pumpkin seeds, Parmesan and French Dijon vinaigrette, with fresh artisan bread and extra virgin olive oil.

To Order Dinner to Go

How to order, step-by-step:
1. Read this week’s offerings above and decide what you want and when.
2. Fill out the form below. Click on the button to Submit.
3. We will phone you to confirm.
4. Pick up your order up between 5:30 and 6 pm. Unless you paid in advance by phone, please pay with check or credit card at pickup. Note: for same day dinner pickup, please order before 3 pm. Thank you!

Questions? Email us or call: 434.361.1766.